Oceania

At lesson to Gordon Ramsay

While many of us find Gordon Ramsay raising hell in the kitchen on TV entertaining, we can sometimes forget there’s an extremely high calibre chef under all the bluster. Now ...

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What’s in their fridge?

What do chefs eat when they’re off-duty? They might spend their off-duty time on the line carefully finessing tweezers for the next plating but when they are at home, they ...

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The special one-off dinner by ...

Massimo Bottura, owner of Osteria Francescana in Italy, will host a special one-off dinner in Australia in conjunction with the perishable food rescue organisation, OzHarvest. Taking place on April 2nd ...

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Join on a Masterclass by ...

Melbourne Food & Wine Festival is set to be extra special this year as the celebrations co-incide with The World’s 50 Best Restaurants awards where the world’s best chefs, restaurateurs ...

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Who are the best chefs ...

The annual Le Chef list of the 100 best chefs in The World has been released with Alain Passard (picture above) and his L’Arpege restaurant in Paris, France, coming out on ...

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Chef Insider: Massimo Bottura

The man behind Osteria Francescana in Modena, Italy, creates world class wonders and serves them up with a dash of humor. His father wanted him to become a lawyer, and ...

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Christian Le Squer: chef of ...

Chef Christian Le Squer, who gave Paris another triple Michelin-starred restaurant earlier this year with Le Cinq restaurant at the Four Seasons George V, has been voted chef of the ...

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Michelin Guide: the bible of ...

In the era where the dishes are lighter, where the chefs tend towards a lighter cuisine, to return to tradition with a focus of excellence, in each area, everyone is ...

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